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Mandarin - African 1 KG

4.12 SAR

Quick Overview

Mandarin - African Mandarin Benefits: The Mandarin (Yusufi or Yusuf Afandi) is one of the fruits rich in vitamins, especially vitamin C, vitamin A and B vitamins. It contains many minerals such as iron, magnesium, potassium, phosphorus, calcium, water and more minerals necessary for the human body. Nutritional values per 100 g of Mandarin: Energy: 53 kcal Protein: 0.81 g Carbohydrates: 13.34 g Fat: 0.31 g Vitamin C: 26.7 mg Folate: 16 µg DFE Vitamin A: 681 IU

Mandarin - African

4.12 SAR

Overview

Mandarin - African Mandarin Benefits: The Mandarin (Yusufi or Yusuf Afandi) is one of the fruits rich in vitamins, especially vitamin C, vitamin A and B vitamins. It contains many minerals such as iron, magnesium, potassium, phosphorus, calcium, water and more minerals necessary for the human body. Nutritional values per 100 g of Mandarin: Energy: 53 kcal Protein: 0.81 g Carbohydrates: 13.34 g Fat: 0.31 g Vitamin C: 26.7 mg Folate: 16 µg DFE Vitamin A: 681 IU